– Baking Soda – Vinegar – Empty Plastic Bottle – Single– Pringles can – Wooden Skewer – Ruler – Hammer – Nail – Glue Gun and Glue Stick – Scissors or Exacto Knife – Sharpie Marker – Masking Tape – Aluminum Foil – Cling Wrap – Hot Dogs Ply Tissue – Funnel – Duct Tape – Car – Measuring Cup – Measuring Spoon – Paper & Pencil
- Grab a section of cling wrap and some masking tape and proceed to fully cover the rectangle opening. - Remove the skewer from the can, and skewer it through the hot dog.
- Return the skewer back to the Pringles can cooker. Place the cooker in direct sunlight until the hot dog is to the desired doneness. - Serve with condiments and of course a side of Pringles chips and enjoy!